Recipe Book - Perfect Pork & Poultry

Recipe Book - Perfect Pork & Poultry
Recipe Book - Perfect Pork & Poultry

Recipe Book - Perfect Pork & Poultry

From country pork ribs to thai green chicken curries, impress your friends and family with this selection of simple to cook sous vide pork and poultry recipes. To get started, all you need is a temperature controlled water bath, some good quality ingredients and our simple step by step guide to help you along the way.

 

Angela Hartnett, MBE

I have been using Grant baths in the kitchen for many years and have found them to be extremely reliable and durable. They are an invaluable addition to our kitchen, both at Murano and during my involvement with the London 2012 Olympics.

Angela Hartnett, MBE
Executive Chef, Murano and Judge, Great British Menu

Recipe Book - Perfect Pork & Poultry

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