Sous Vide Cooking - The Complete Guide

Sous Vide Cooking - The Complete Guide
Sous Vide Cooking - The Complete Guide

Sous Vide Cooking - The Complete Guide

The complete guide to sous vide cooking, this cookbook provides you with all the information you will need to get started cooking with this modern, fun and enjoyable cooking technique. This cookbook is split into the following sections:

  • Introduction to Sous Vide Cooking
  • About Grant Creative Cuisine
  • Cooking Guides & Recipes
    • Introduction
    • Eggs
    • Poultry
    • Pork
    • Seafood
    • Beef
    • Lamb
    • Vegetables
  • Sous Vide Food Safety
  • Techniques

This book has been written by Grant Creative Cuisine, who have been manufacturing sous vide products in the United Kingdom for both the home and professional chef for over 15 years.

 

Oliver Brown

At Wivenhoe House, home of the Edge Hotel School we aim to use and demonstrate best practise in all that we do as we mentor and coach the aspiring managers who will take the reigns of our industry in the future. To this end we use only the best produce, ingredients, and equipment. This is why I am thrilled with our Grant water baths, including our circulators. I am a happy chef!

Oliver Brown

Sous Vide Cooking - The Complete Guide

Horizontal Tabs