Recipe Book - Superb Seafood

Recipe Book - Superb Seafood

From perfectly cooked salmon to fresh lobster and shrimp, this selection of sous vide recipes makes cooking seafood simple. To get started, all you need is a temperature controlled water bath, some good quality ingredients and our simple step by step guide to help you along the way.

 

Kyle Shirajudin

Grant sous vide water baths are an invaluable and important product for any kitchen, and with the increase in use in the home, a great product for anyone with a passion for cooking. Having a Grant water bath, I couldn't imagine now a life without one. They are perfect for busy kitchens and provide perfect results each and every time and the quality is never compromised. A Grant water bath is a must have piece of equipment in any professional kitchen!

Kyle Shirajudin
Head Chef

Recipe Book - Superb Seafood

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