Recipe Book - Perfect Pork & Poultry

Recipe Book - Perfect Pork & Poultry

Recipe Book - Perfect Pork & Poultry

From country pork ribs to thai green chicken curries, impress your friends and family with this selection of simple to cook sous vide pork and poultry recipes. To get started, all you need is a temperature controlled water bath, some good quality ingredients and our simple step by step guide to help you along the way.

 

Price: £6.99
Romain Creutzmeyer

We regularly use low temperature cooking techniques in our kitchens and when preparing for banquets. Ensuring dishes are consistent from the first plate to the last is incredibly important.

From working with the Vortice Portable Immersion Circulator, the precision and rapid heating is clear to see. The Vortice is also very intuitive and robust.

Romain Creutzmeyer
Chef

Recipe Book - Perfect Pork & Poultry

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