Recipe Book - Perfect Pork & Poultry

Recipe Book - Perfect Pork & Poultry

From country pork ribs to thai green chicken curries, impress your friends and family with this selection of simple to cook sous vide pork and poultry recipes. To get started, all you need is a temperature controlled water bath, some good quality ingredients and our simple step by step guide to help you along the way.

 

Luke Tipping

Here at Simpsons Restaurant we pride ourselves on only using the very best in seasonal ingredients. To achieve the results we strive for to delight our guests, we need equipment that performs and this is where Grant have been excellent.

Their UK made sous vide water baths are incredibly easy to use and are now a key part of our kitchen.

Luke Tipping
Chef Director

Recipe Book - Perfect Pork & Poultry

Horizontal Tabs